Josef wrote:That photo looks kind of old itself VT, btw.
3. Suyuk(a boiled dog meat)
Suyuk is eaten with specific ingredients or salt. Add heat to the meat by boiling
water or steam for prevention from cooling down. Ingredients are to be made of
the mixture of soy bean paste with perilla, and one can eat the dog meat with the
addition of salt or these ingredients and wrapping it with perilla and lettuce.
Eating it with mildly-boiled leek is common. When eating Suyuk, Soju(liquor) is
usually accompanied by for its taste.
The standard amount of ingredients for one portion.
200g of boiled dog meat, 50g of gravy, 1g of salt, 1g of garlic, a little amount
of pepper, leek, perilla leaves
It can be enjoyed at one's taste with the addition of mixture of soy bean
paste, sesame oil, perilla oil, or with salt on it.
(3) Cooking instructions
Put dog meat and gravy and ingredients into pan, and steam it with a weak
fire, eat with sauce. One can eat with boiled-leek. Perilla powder, perilla oil,
mustard, vinegar are to be added to the sauce.
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